The Silver LiningOld friends & lochs
Posted on May 27, 2013
Eight years ago, two strapping young Glaswegian medical students named Steve and Hamish decided to travel the world and Perth was one of their destinations. In fact, they’d chosen to do their medical electives in Royal Perth Hospital and that’s how our paths crossed! It was a meeting that was meant to be, since we’d already planned to do our electives in Edinburgh later that year. And so the friendship continued…But after 2006, we had to rely on good ol’ Facebook and Instagram to keep in touch – until now!
We stayed with the exceedingly hospitable Stevo who turned out to be quite the celebrity in his hometown, Glasgow. Not only is he now a fully fledged General Practitioner but he has also achieved what seems to be so utterly unattainable to me – the perfect work-life balance (Yeah, could be something to do with how much Candy Crush I play…Damn, that game is addictive, makes it more like work-Candy Crush balance for me). He’s a musician and a DJ, and seriously nearly every corner we turned people were saying “Hey Steve!”. And these weren’t just any people, these were people from the art, music and/or fashion scenes. Just a teensy bit jealous, Steve.
One of the huge highlights was our mini road trip to the countryside. The rolling hills, the serene lochs, the search for heilan coos…(Translation: highland cows) The scenes and the wintery cold brought back so many memories of our time here when we were still students, exploring the highlands, traipsing cobble stoned streets, eating many a haggis (it’s really good, you need to try it!), and trying out the old Scottish form of clubbing, cèilidh.
Now there’s absolutely no need to wonder why Stevo is so popular around town – he is absolutely one of the loveliest, kindest and coolest guys we’ve ever met, and it was so great to finally be able to catch up in person after so long! Thanks Steve!
Share this:
Hello London!
Posted on May 8, 2013
Wearing – Madewell jumper, Urban Outfitters jeans (similar), Happy Socks, Madewell boots
Barely had I recovered from the fun whirlwind of cake and conversations that was my birthday party, then we were packing our bags (in a very frantic manner) and flying off to London for the first leg our holiday. It was the perfect way to celebrate entering a “new age of maturity” (haw haw haw, I just lol-led at that, meh!) and also to attend a very good friend’s wedding in France! Double yay!
Jinn booked us in (as a surprise!) to stay at the gorgeous Langham Hotel, which is just around the corner from the string of shops along Oxford St. Great views over London, fluffy feather pillows, and countless shops just a wee hop-step-jump away – ooh yeah!
Share this:
Malaysia photo diary…aka Food Safari!
Posted on January 7, 2013
So we were recently in Malaysia for a whirlwind trip to finally wind up the month long festivities that was Jinn’s little sister’s wedding! Crazy hey? But between dinners and meet-and-greets (Jinn’s parents both have massive extended families) we managed to fit in a spot of shopping, sight-seeing and as you can see – a whole stack of food! Malaysia is well-known for its culinary delights and boy oh boy I tried my bestest to sample them all!
Top 10 things to eat in Malaysia:
- Char kway teow – flat rice noodles stir-fried with delicious whatnots like Chinese sausage and scrambled egg
- Wonton mee or its East Malaysian sister kolo mee – thin egg noodles that are cooked just al dente served with a delectable soy-based sauce and little pork dumplings
- Roti canai – Indian flat bread that is just oh so fluffy accompanied by curries-of-the-day (Great for breakfast! Really!)
- Teh tarik – another delicious Indian concoction, black tea sweetened with condensed milk
- Laksa – which differs in taste depending which region it comes from – Sarawak, Penang, or curry laksa – they’re all good!
- Chee cheong fan – so simple yet oh so mindbendingly awesome, rolls of thick flat rice noodles served with plum-based and chilli sauces and a sprinkling of sesame seeds
- Ice kacang and ice chendol – icy desserts in a coconutty sauce, perfect for the hot humid weather
- Poh piah – simmered local turnip wrapped with chilli sauce in a thin rice flour skin
- Muah chee – sticky rice dumpling filled with crunchy peanuts mixed with white sugar and sesame seeds, one of my personal faves!
- Nasi lemak – coconut rice, spicy tiny deep fried fish accompanied with a curry
- Satay – self-explanatory and universally worshiped by all
- Bah kut teh – juicy pieces of pork spare rib cooked in a herbal soup and served with a bowl of steaming white rice
- And don’t forget to sample the local tropical fruits – jackfruit, rambutan, longan, mangosteen…and if you’re brave – durian!
Huh? Did I say top 10? Well, there’s just that much amazing food to eat, I’m sure there’s still some that I’ve missed. What are your must-eat foods that you would travel the world for? 
***Street art in Penang by Ernest Zacharevic
The Silver Lining 